This pours black with dark tan head. It doesn’t smell over chocolaty or coffee-y. I think I faintly smell hops, but definitely dark malts and sugar. The taste is pretty mild for being a 9%. The aftertaste is where most of the flavor hits you with a lot of bitterness, burnt coffee, and woody toastiness. I don’t consider myself to be overly versed in imperial stouts, but I like this much better than the sweeter versions, i.e., Samuel Adams Imperial Stout. The body is pretty heavy, but there is a surprising amount of carbonation and bite; I was expecting this to be more syrupy. One or two of these would be my limit.
My Rating: A/4.28
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